Seasoned vegetarian 1/4lb burgers made from a blend of rehydrated textured soya protein and onion.
The best way to enjoy these is the traditional way; in a crusty bun, with relish, pickled gherkins, tomato slices, onion rings and lettuce! For something a little different, why not add a pineapple ring and cheese for a real gut buster!
Rehydrated Textured SOYA Protein (58%), Rapeseed Oil, Water, Onion (9%), Seasoning (Yeast Extract, Malted BARLEY Extract, Onion Powder, Flavouring, Salt, Garlic Powder), Stabiliser: Methyl Cellulose, Chickpea Flour, Flavouring, Garlic Purée, Malted BARLEY Extract, Onion Powder
For allergens, including Cereals containing Gluten, see ingredients in bold and underlined